Thursday, December 22, 2011

Eggnog French Toast...

The two older grands spent the night last night.  
I had some of Lauren's bread in the freezer (gluten free), left-over eggnog
from the Open House and powdered sugar.   All the makings of a Holiday treat...
egg nog french toast.
The original recipe calls for Kings Hawaiian, but since she can't eat that, this was
just fine.
The kids were so excited.  Real powdered sugar, no need for syrup or jam.


Served on Grammy's Christmas dishes...what could be better?

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